Pâtisserie à la Carte - Pastry classes in english in Paris, macarons, croissants...

Informations générales

Enrich your culinary knowledge : learn how to do croissant, French pastry/desserts, brioche, choux puff pastry, macaron, puff pastry...

Or take a break and share the cultural and gourmet life of a typically Parisian neighborhood through its pastry shops, bakery shops and chocolate makers. Walk with us through the SoPI (South Pigalle) quarter and you will discover where parisians daily shop. An invitation, real gourmet people can't refuse. For the record, the Wall Street Journal wrote that SoPi was "the most exciting quarter in Paris".

Discover the great secrets and the neat little tricks that make French pâtisserie an unsurpassed Art. Learn the simple but precise techniques that make croissants incomparably crispy on the outside and melt-in-your-mouth soft on the inside, and finally find out why you have to wait a bit before tasting a macaron.

The courses taught in english or french* by our French chef, accommodate a maximum of 6 participants**, which allows her to give each student personal attention in a convivial, warm atmosphere. At the end of each course, you’ll be able to taste your pâtisserie creations on the spot with a cup of coffee or tea, or take them with you to prolong the moment of gourmet pleasure.

*Other available languages with a professional translator.
** For groups of more than 6, please contact us.